Cookery / Food & Drink
"The Real Food Revival"Aisle-By-Aisle, Morsel-By-Morsel
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Aisle-by-Aisle, Morsel-by-Morsel. Say goodbye to flavourless tomatoes, mealy apples and mystery meats. Say hello to the way food used to taste: and still can!. Paperback, 288 pages. Size: 229 x 152 mm. Weight: 81g.
Author: Vinton, Sherri Brooks Espuelas, Ann Clark
ISBN: 1585424218
Publisher: Penguin Putnam Inc
Date: 2006 (United States)
Readership: General (Us: Trade) Cookery / Food & Drink
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"The Eden Cookbook"
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Retail $29.98 USD
$22.48 Save 25%
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Contains over 80 recipes, including favourites like Eden Smokies, Organic Beef and Guinness Stew and Cajun Mackerel with Lime Aioli. This cookbook features easy-to-follow recipes, mouthwatering ingredients and photography. It also includes a larder chapter with advice on choosing cheese, a chapter on cocktails and tips for success in the kitchen. With col. illustrations. Paperback, Weight: 781g.
Author: Walsh, Eleanor Durkin, Michael
ISBN: 0717142299
Publisher: Gill & MacMillan Ltd
Date: 2007 (Ireland)
Readership: General (Us: Trade) Cookery / Food & Drink
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"The Real Witches' Kitchen"Spells, Recipes, Oils, Lotions and Potions From the Witches' Hearth
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This title includes around 100 spells and recipes for eating, drinking and making your life merrier, along with plenty of practical advice on witchy subjects such as potions to improve your looks without ruining your bank balance. With illustrations. Paperback, 224 pages. Size: 246 x 189 mm. Weight: 546g.
Author: West, Kate
ISBN: 0007117868
Publisher: Harpercollins Publishers
Date: 2002 (United Kingdom)
Readership: General (Us: Trade) Cookery / Food & Drink
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"Bread Matters"The Sorry State of Modern Bread and a Definitive Guide to Baking Your Own
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£16.00 Save 20%
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Retail $40.00 USD
$32.00 Save 20%
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Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which modern supermarket bread has fallen, and the secrets behind making good, nutritious bread at home. With illustrations. Hardback, 384 pages. Size: 226 x 196 mm. Weight: 788g.
Author: Whitley, Andrew
ISBN: 0007203748
Publisher: Harpercollins Publishers
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) Cookery / Food & Drink
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"The Green Food Bible"
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£12.00 Save 20%
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Retail $30.00 USD
$24.00 Save 20%
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Millions of us are trying to improve our lives, our health - and the planet - by eating not only organic, healthy, additive-free food, but also food that has been produced responsibly. This book aims to offer consumers a guiding hand through the complicated maze that is eating. It also includes an A-Z guide to over 100 key healthy foods. Paperback, 320 pages. Weight: 793g.
Author: Wills, Judith
ISBN: 1905811187
Publisher: Transworld Publishers Ltd
Date: 2008 (United Kingdom)
Readership: General (Us: Trade) Cookery / Food & Drink
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"101 Things to Do With a Dutch Oven"
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$9.60 Save 20%
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"101 Things to Do With A..." series; Dutch ovens provide a stable cooking temperature, easy clean-up one-dish cooking, and recipes for every meal. This book includes a Helpful Hints section, and information about getting started with Dutch oven cooking for the beginner, with 101 easy recipes, from breakfast to dessert, including breads and rolls. It also includes recipes. With colour photographs. Hardback, 128 pages. Size: 200 x 135 mm. Weight: 788g.
Author: Winterton, Vernon
ISBN: 1586857851
Publisher: Gibbs M. Smith Inc
Date: 2006 (United States)
Readership: General (Us: Trade) Cookery / Food & Drink
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"New Good Food Shopper's Pocket Guide"
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Retail £7.99 GBP
£6.00 Save 25%
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Retail $15.98 USD
$12.00 Save 25%
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Filled with information of the original whole foods bible, this work helps grocery-store shoppers navigate their many options when choosing organic, whole, local, and sustainable and ethically produced foods. It clarifies food labels and cuts through marketing hype so that you can make choices that suit your politics, palates, and pocketbooks. With col. ill. Paperback, 144 pages. Size: 178 x 127 mm. Weight: 175g.
Author: Wittenberg, Margaret
ISBN: 1580088937
Publisher: Ten Speed Press
Date: 2008 (United States)
Readership: General (Us: Trade) Cookery / Food & Drink
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"Lake House"Recollections and Recipes for All Seasons
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Retail £39.95 GBP
£31.96 Save 20%
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Retail $79.90 USD
$63.92 Save 20%
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A collection of over 100 recipes from the internationally acclaimed and multi-award-winning Lake House restaurant. These recipes reflect not only the author's Russian heritage and European apprenticeship, but also the changing seasons and all they have to offer. With colour photos. Hardback, 320 pages. Size: 240 x 260 mm. Weight: 1619g.
Author: Wolf-Tasker, Alla
ISBN: 1740663837
Publisher: Hardie Grant Books
Date: 2006 (Australia)
Readership: General (Us: Trade) Cookery / Food & Drink
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"Chocolate Chocolate"
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Retail $55.98 USD
$43.10 Save 23%
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Blends how-to information and more than 200 recipes with a collection of chocolate essays and reminiscences. This book reveals baking with chocolate as an art. It is used to find a recipe for a sweet that's packed with chocolate, to learn how chocolate behaves in the baking process, and to gather information on the types and uses of chocolate. With ill. Hardback, 512 pages. Size: 261 x 237 mm. Weight: 2075g.
Author: Yockelson, L.
ISBN: 0471428078
Publisher: John Wiley and Sons Ltd
Date: 2005 (United States)
Readership: General (Us: Trade) Cookery / Food & Drink
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"Taste of Haiti"
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£13.59 Save 20%
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Retail $33.96 USD
$27.18 Save 20%
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"Hippocrene Cookbook Library (Hardcover)" series; With illustrations. Expanded ed. Hardback, 215 pages. Size: 230 x 155 mm. Weight: 486g.
Author: Yurnet-Thomas, Mirta
ISBN: 0781809983
Publisher: Hippocrene Books Inc.,U.S.
Date: 2003 (United States)
Readership: General Cookery / Food & Drink
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"Ama Diabetes Cookbook"
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Based on the latest medical research, each volume in the Cookbooks for Healthy Living series examines the impact of nutrition on a specific medical condition and offers an appealing collection of delicious, physician-recommended recipes specifically developed for healthier eating and living. With col. illustrations. Paperback, 144 pages. Size: 240 x 205 mm. Weight: 553g.
Author:
ISBN: 1905825137
Publisher: Bonnier Books Ltd
Date: 2007 (United Kingdom)
Readership: General (Us: Trade) Cookery for Specific Diets & Conditions
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"Easy Low-Carb"
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Featuring a healthy approach to a low-carb lifestyle, this work includes recipes for those wanting to reduce their carbohydrate intake as part of a long-term weight control programme. With 120 colour photographs. Paperback, 240 pages. Size: 197 x 198 mm. Weight: 787g.
Author:
ISBN: 1845971019
Publisher: Ryland, Peters & Small Ltd
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) Cookery for Specific Diets & Conditions
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"Healthy Heart Cookbook"Light Low-Fat and Delicious
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£5.60 Save 20%
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$11.20 Save 20%
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"Australian Women's Weekly" series; Helps in preparing a healthy diet that plays a part in preventing heart disease. This book features breakfasts and light snacks, main meals the whole family can enjoy, and desserts and treats for sweetest tooth. With full colour photographs. Paperback, 120 pages. Size: 277 x 206 mm. Weight: 455g.
Author: (Tomnay, Susan, ed.)
ISBN: 1863965696
Publisher: Acp Publishing Pty Ltd
Date: 2006 (Australia)
Readership: General (Us: Trade) Cookery for Specific Diets & Conditions
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"Magic Foods for Better Blood Sugar"
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Retail $51.98 USD
$41.58 Save 20%
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Lists 57 foods that helps you to lose weight, increase your energy, slash your diabetes risk and generally make you feel better. This book includes more than 100 delicious recipes, designed to promote better blood sugar, and meal makeovers that show you how - with a simple fixes, you can transform any meal into a 'magic' one. With 200+ colour illustrations. Hardback, 320 pages. Size: 254 x 197 mm. Weight: 1162g.
Author:
ISBN: 027644339X
Publisher: David & Charles Plc
Date: 2008 (United Kingdom)
Readership: General (Us: Trade) Cookery for Specific Diets & Conditions
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"The New American Heart Association Cookbook"
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£9.59 Save 20%
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Retail $23.98 USD
$19.18 Save 20%
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With illustrations. 7 rev ed. Paperback, 720 pages. Size: 230 x 155 mm. Weight: 1165g.
Author:
ISBN: 0307352056
Publisher: Random House Usa Inc
Date: 2007 (United States)
Readership: General (Us: Trade) Cookery for Specific Diets & Conditions
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