General Cookery

"Top Chef Cookbook"

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A companion cookbook to Top Chef, the food show revealing the dish on both the food and the chefs creating it. It features 100 fabulous recipes from the first three seasons of the Top Chef show, including dishes from the Elimination Rounds and the Quick-Fire Challenges. With 100 full colour photos. Hardback, 256 pages. Size: 255 x 215 mm. Weight: 1271g.

Author: Creators of Top Chef
ISBN: 0811864308
Publisher: Chronicle Books
Date: 2008 (United States)
Readership: General (Us: Trade) General Cookery

"Betty Crocker Cookbook"

Everything You Need to Know to Cook Today

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Features over 1,000 classic and contemporary recipes, more than 300 color photos, menus, instructions and helpful tips for Halloween, Thanksgiving, Hanukkah, Christmas and New Year's. With illustrations (chiefly col.). 10 rev ed. Hardback, 576 pages. Size: 256 x 236 mm. Weight: 788g.

Author: Crocker, Betty
ISBN: 0471753084
Publisher: John Wiley and Sons Ltd
Date: 2006 (United States)
Readership: General (Us: Trade) General Cookery

"Betty Crocker Outdoor Food"

100 Recipes for the Way You Really Cook

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Features 100 recipes that are suitable for outdoors - breezy party food, picnic portables, great grilled food, sumptuous sides and refreshing drinks; your outdoor favorites, from dips, ribs and kabobs to sandwiches, salads and cupcakes; tips on how to get the most out of summertime fruits, vegetables and herbs; and, 30 tempting color photographs. With col. illustrations. Hardback, 160 pages. Size: 223 x 162 mm. Weight: 419g.

Author: Crocker, Betty
ISBN: 047027879X
Publisher: John Wiley and Sons Ltd
Date: 2008 (United States)
Readership: Professional & Vocational General Cookery

"The Survival Guide to Cooking in the Student Kitchen"

And the House-Sharing Experience!

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And the House-Sharing Experience! This book has dozens of crafty ways of getting everything resolved so that the community lives in harmony and understanding. It starts at the beginning with shopping secrets and takes you all the way through to quality eating and a happy household. Paperback, 160 pages. Size: 198 x 129 mm. Weight: 146g.

Author: Crook, Susan
ISBN: 0572034512
Publisher: Foulsham
Date: 2008 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"Men in the Kitchen"

A Complete Cookery Lesson With Tv Chef Emma Crowhurst

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"Cook Book" series; Food has never been more exciting or inspiring than it is today. But for those of you who are too reticent or afraid to even venture into the kitchen, help is at hand. With illustrations. Hardback, Size: 240 x 170 mm. Weight: 771g.

Author: Crowhurst, Emma
ISBN: 1845108825
Publisher: Top That! Publishing Plc
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"The Sex Life of Food"

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The sex life of food is a delightful panorama about how our two strongest urges, food and sex, work with one another in surprising ways. This work covers such topics as: Food as politics; Choosing the first bite; Cooking as seduction; Aphrodisiacs; The sensuality of the mouth; Jack's magic beanstalk; and more. New ed. Paperback, 272 pages. Size: 140 x 210 mm. Weight: 241g.

Author: Crumpacker, Bunny
ISBN: 0312363761
Publisher: Griffin Publishing
Date: 2007 (United States)
Readership: General (Us: Trade) General Cookery

"In the Hands of a Chef"

The Professional Chef's Guide to Essential Kitchen Tools

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Featuring advice from chefs on choosing, using, and caring for knives, this book provides cutting techniques for various kinds of foods. It is illustrated with more than 100 photographs. With illustrations. Paperback, 176 pages. Size: 210 x 204 mm. Weight: 404g.

Author: Culinary Institute of America (Cia)
ISBN: 0470080264
Publisher: John Wiley and Sons Ltd
Date: 2008 (United Kingdom)
Readership: Professional & Vocational General Cookery

"Cunningham's Encyclopedia of Wicca in the Kitchen"

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It is hoped that readers of this text will savour mushrooms like never before after experiencing their intuitive-raising effects, and treat celery with new meaning as it boosts sexual desire and psychic awareness. The book examines food in terms of its magical energy. With illustrations. 3. Paperback, 432 pages. Size: 228 x 152 mm. Weight: 689g.

Author: Cunningham, Scott
ISBN: 0738702269
Publisher: Llewellyn Publications,U.S.
Date: 2003 (United States)
Readership: General (Us: Trade) General Cookery

"The Cheesemonger's Tales"

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Guides readers through a virtual tasting tour of cheese fdairies and vineyards. This book is based around a personal selection of twelve of the finest cheeses, and the people who make them, matched with twelve wines; and more. With 16 pages colour plates. Hardback, 192 pages. Size: 216 x 153 mm. Weight: 451g.

Author: Cunynghame, Arthur
ISBN: 0955421705
Publisher: Loose Chippings Books
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"Gluten Free French Desserts and Baked Goods"

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Amazing recipes for traditional French delicacies, all prepared without gluten-containing grains. With col. Paperback, 136 pages. Size: 280 x 216 mm. Weight: 505g.

Author: Cupillard, Valerie
ISBN: 1570671877
Publisher: Book Publishing Company
Date: 2005 (United States)
Readership: General (Us: Trade) General Cookery

"Another Step Into My Kitchen"

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With 23 illustrations. Paperback, 132 pages. Size: 241 x 165 mm. Weight: 400g.

Author: Curtis, Evelyn
ISBN: 0953980634
Publisher: Evelyn Curtis
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"Barbecue!"

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The grill pan has become an essential piece of kitchen equipment. It's a healthy way to cook as only a minimal amount of oil and butter is required. This book contains delicious recipes for grill pans and barbecues, whether cooking indoors or outdoors. With over 80 full-colour photographs. Paperback, 176 pages. Size: 228 x 178 mm. Weight: 495g.

Author: Cuthbert, Pippa Wilson, Lindsay Cameron
ISBN: 1845374096
Publisher: New Holland Publishers Ltd
Date: 2006 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"Classic Barbecues, Grills and Outdoor Eating"

100 of the Best Barbecue and Grill Recipes From Around the World - From Tempting Appetizers to Fabulous Ideas for Fish, Seafood and Meat, All Shown Step-By-Step in 250 Sizzling Photographs

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100 of the best barbecue and grill recipes from around the world: from tempting appetizers to fabulous ideas for fish, seafood and meat, all shown step-by-step in 250 sizzling photographs. With over 250 colour photographs. Paperback, 128 pages. Size: 197 x 228 mm. Weight: 650g.

Author: Cutler, Jan
ISBN: 1844765059
Publisher: Anness Publishing
Date: 2008 (United Kingdom)
Readership: General (Us: Trade) General Cookery

"Cook Right 4 Your Type"

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This is a companion to Eat Right 4 Your Type. Based on a connection between blood type and diet, this guide shows how to set up a nutritional programme designed specifically for each blood type. The book is full of nutrition information, individualized 30-day meal plans and over 200 recipes. Paperback, 464 pages. Size: 198 x 126 mm. Weight: 416g.

Author: D'Adamo, Peter Whitney, Catherine
ISBN: 0712673210
Publisher: Arrow Books Ltd
Date: 2001 (United Kingdom)
Readership: General (Us: Trade) General Cookery